和菓子 わがし

Traditional Japanese confectionery that is often served with tea, especially the types made of mochi, adzuki bean, red bean paste, and fruits.

Mochi

• Danbooru post #5436097: Daifuku
• Danbooru post #3807536: Hishimochi
• Danbooru post #4150487: Imomochi
• Danbooru post #1584146: Kagami mochi
• Danbooru post #5627236: Kashiwa mochi
• Danbooru post #6720562: Raindrop cake
• Danbooru post #7181625: Pon de ring
  (Mochi donut or Poi mochi)
• Danbooru post #6570233: Sakura mochi
• Danbooru post #7182013: Yakimochi (grilled mochi)

Dango

• Danbooru post #6283668: Mitarashi dango
• Danbooru post #5084846: Sanshoku dango
• Danbooru asset #22710673: Bocchan dango
• Danbooru post #4794792: Tsukimi dango
• Danbooru post #6272682: Goma dango (on the right)

Other

• Danbooru post #7185494: Warabimochi
• Danbooru post #1934376: Youkan
• Danbooru asset #22710656: Uirou
• Danbooru post #7900748: Taiyaki

See also

• Castella
• Tag Group:Food Tags
• Shiruko

External links

• Wikipedia: Wagashi

This tag implicates food (learn more).

The following tags implicate this tag: dango, dorayaki, ichigo_daifuku, sakura_mochi, taiyaki, and youkan_(food) (learn more).

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